Shop Cotswold member, GingerBeard’s Preserves, produce award-winning traditional style jams, chutneys and marmalades. They also make a range of craft preserves and sauces ranging across several categories from hot sauce to mustard.
GingerBeard’s Preserves was founded in Bristol in 2014 by Harry Calvert and Claire Charras. They are small batch and independent, now producing around 60,000 units a year by hand in their unit in Kingswood, Bristol.
They use only natural ingredients so you won’t find any chemicals preservatives or additives in their products.
Perfect for you to enjoy at Christmas, and they make great gifts.
They supply bars, shops and restaurants and will see them at many local events and farmers markets. Shop on line https://gingerbeardspreserves.co.uk/shop/ or contact info@gingerbeardspreserves.co.uk