Portway Farm Shop thinks it’s time they officially introduce Portway Parlour!
What was once an old milking parlour and where the villagers once dropped off their unwanted news papers, is now their beautiful new seating area.
@portway_farm_shop tried to create a dog friendly, peaceful space to relax with a coffee or bacon bap (on a Friday). With both indoor and outdoor options you can easily see the day to day goings on of the farm. Open Tuesday – Friday 9am – 4pm and Saturdays 9am – 3pm (coffee shop opening hours) Also available for private hire – please email info@portwayfarmshop.com with enquiries. Visit their café https://www.portwayfarmshop.com/our-caf%C3%A9/
Portway Farm Shop has proudly served Upton St Leonards and the surrounding areas for over 35 years. They are a family-run business providing home-reared and local meats, including beef, lamb, pork, free-range chicken, and free-range duck.
All their sausages and burgers are made in-house in our dedicated open-plan butchery. Recently, they won a Silver Award in a national competition for their ‘Portway’ sausages – a reflection of their commitment to quality produce for our customers.
Their is produced exclusively on their farm, finished on a natural diet of grass and cereals, and carefully matured and butchered by their skilled team. Their pork comes from Michael Marks in Birdlip, produced to high welfare standards, using only gilts for superior tenderness and flavour.
They also produce home-cured bacon and gammon, cold smoked for a minimum of 10 hours over a bespoke blend of native hardwoods, giving their smoked products a rich, distinctive flavour.
Shop online https://www.portwayfarmshop.com/webshop/special-offers/
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