SaltPig Curing Company is a small award-winning artisanal company located in the Cotswolds, which has been set up from a chef’s perspective, and aims to create the best salamis and cured meats in the UK.
@saltpigcuring aim to make the finest cured meats and salamis in the UK! The pigs they produce in this country are the best in the world and by using the best of these British pigs and building on traditional European curing techniques, they believe they have the foundations for world class charcuterie.
They supply many top restaurants, delis and farm shops as well as selling their products to food lovers around the UK via farmers markets and their online store.
Visit https://saltpigcuring.co.uk/collections
#meat #charcuterie #curedmeats #cotswolds #foodanddrink #pig #pork #british #awardwinning #oxfordshire #salami #chorizo