Hayles Fruit Farm produces a range of exceptional award winning apple juice and cider where the fruit is meticulously grown, carefully pressed, pasteurised, and bottled on their farm, they guarantee a product that boasts “zero food miles.”
You can buy it, along with a range of other locally produced food, to include a great range of local cheeses and scotch eggs, from their farm shop that is open daily 9am – 5pm (closed on Mondays.
You can also eat and drink on site at their Orchard Kitchen, where their culinary philosophy revolves around celebrating seasonal, locally sourced, and high-quality ingredients. They offer classic Eggs Benedict to a satisfying Full English Breakfast, plus an array of homemade baked goods, the perfect accompaniment to their crafted barista-made coffees or aromatic loose leaf teas. And, they sell delicious locally made ice cream.
@haylesfruitfarm is a family-owned business nestled on the picturesque outskirts of the idyllic Cotswold market town of Winchcombe, in the heart of Gloucestershire.
Visit https://www.haylesfruitfarm.co.uk/the-farm
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